Avocado salad sandwiches

These easy avocado salad sandwiches with creamy avocado and salty feta are perfect for a quick lunch. As a bonus, they can be made just within 15 minutes!

0h 10m prep

0h 15m total

easy difficulty

Liz Thomson Author




Preheat the oven to 350°F or 180°C.


Lightly brush or spray olive oil onto the inside of each of the baguette pieces.


Toast in the oven for 3 – 4 minutes until just lightly browned.


In a large bowl, combine the olive oil, garlic powder, and parsley.


Add the avocado, tomato, and feta and gently combine, being careful not to completely smash the avocado.


Add a large pinch of salt, to taste.

Alternative methods

© 2020 — 2024 Foodilemma. All rights reserved. Foodilemma is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Powered by danilab.eu. 10% of proceeds from this site donated to Cancer Research UK.